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Our Latest Reviews

Darkhairedfemme last year

10oz Wagyu Filet Mignon review by Darkhairedfemme

Tastebuds floating on a savory cloud of the most succulent Filet, a petite treasure of tender beef, morsels that swoon on the tongue. Red savory memory of that evening and the dinner of supreme pleasure. Dreams of another plate...and another....

Camtonino91 last year

18oz Wagyu Bone-In Strip review by Camtonino91

Best Wagyu in Nashville

Ashley last year

Cream Corn Brulee review by Ashley

I know this is a weird menu item to review but it is literally my favorite thing in the world! The sweet/savory flavor profile is divine.

Richard last year

Housemade Bacon review by Richard

Equal parts delicious and whimsical, this unforgettable starter is sure to please. The maple cotton candy plays perfectly with savory, super thick bacon cut. A must have every visit!

Leslie last year

20oz Australian Wagyu Ribeye review by Leslie

I had the 20oz Australian Wagyu Ribeye for my birthday this year, and all that I can say is "WOW". After eating this cut, I never want to try any other steak. The texture is buttery-smooth and literally melted in my mouth. I would also like to add that I felt extremely safe eating here with Celiac, as the wait staff and kitchen staff took my request seriously and I was able to eat here without worry. 10/10 would recommend!

Clairemoser18 last year

Sake Steamed Brussels

The best steamed brussels I have ever had. It was seasoned and steamed to perfection!! The Sake Steamed Brusssels are now a must each visit.

Victoria last year

Filet Mignon review by Victoria

The filet mignon was delicious---tender, juicy, and cooked to a perfect medium rare. It had a nice sear on the outside and a buttery texture inside. The seasoning was simple but brought out the natural flavor of the meat.

Richard last year

8oz Filet Mignon review by Richard

The most tender, melt in your mouth, perfectly seasoned and cooked piece of meat I've ever had. Period. Kudos to the KP team - chefs kiss.

Erik last year

Duck Tacos review by Erik

Duck Tacos are the absolute best starter on the menu. The rich confit duck bursts with flavor with an added crunch from the shell. They are rarely chosen but always golden! Don't miss.

Elena last year

Popcorn Buttered Lobster review by Elena

One of the best appetizers I've had at any restaurant. We've been coming to Kayne Prime for years and will always get the popcorn buttered lobster, aside from all the other delicious meals we get.

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